March 13 Schedule of Events:
* 8:30-11:30 - Continuing Ed. - DE Mod. 2 (Ethical Practice) 11:15 - Doors Open & Prospective Member Meet & Greet (rear of ballroom) 11:30 - Registration & Networking 12:00 - Membership Luncheon 12:10 - Buffet Luncheon Open 12:40 - Presentation 1:30 - Adjourn * 1:30-4:30 - Continuing Ed. Mod. 7 (Agency The Law) * Continuing Education Classes for real estate licensing accreditation require separate registration and payment - go to the Education page for schedule and registration. Lunch Buffet Menu:
Mesclun Greens Salad with Spiced Pecans (on the side), Dried Cranberries and Berry Vinaigrette
Buffet Entrées:
Grilled Chicken Breast with Marsala Demi-Glace
Oven Roasted Striped Bass with Blistered Tomatoes & Lemons
Wild Mushroom Ravioli with Roasted Garlic Cream Sauce, Rosemary, Shaved Asiago Cheese Accompaniments:
Seasonal Vegetable Blend
Boursin Cheese Mashed Potatoes
Dinner Rolls with Butter
Desserts Station:
Seasonal Fruit Salad
Assorted Mini Cakes, Cookies & Pastries Coffee | Decaffeinated Coffee | Hot Tea